Loaded Spicy Mediterranean Hummus
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Loaded Spicy Mediterranean Hummus
Make a splash at your gatherings with this impressive Loaded Spicy Mediterranean Hummus featuring our bold Zacca Spicy Mediterranean Hummus! This appetizer combines traditional Mediterranean ingredients with our farm-fresh chickpea hummus for an authentic Lebanese-inspired dish that's perfect for entertaining. The marinated feta and olives create a flavorful topping that complements the spicy notes in our hummus, while aromatic za'atar adds a classic Middle Eastern touch. Made with our sustainably grown Idaho garbanzo beans, this simple yet elegant recipe delivers restaurant-quality presentation with minimal effort – a healthy, protein-rich option that brings our family's culinary heritage to your table.
Ingredients
- ½ cup diced feta cheese
- 1 cup olives
- ¼ cup olive oil
- 1 tsp Za'atar
- 1 container Zacca Spicy Mediterranean Hummus
- 1 tsp chopped fresh parsley
- To serve: Pita bread, crackers, veggies etc.
Directions
- Combine feta, olives, olive oil, and za'atar in a small bowl. Toss and let marinate for at least 1 hour or overnight.
- Spread hummus onto a serving platter and top with the marinated olive + feta mixture
- Garnish with parsley. Enjoy!