Mediterranean Hummus Bowl
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Mediterranean Hummus Bowl
Elevate your lunch game with this refreshing Mediterranean Hummus Bowl featuring our creamy, farm-fresh Zacca Traditional Hummus! This vibrant creation combines protein-rich hummus with crisp cucumbers, juicy tomatoes, tangy Kalamata olives, and fresh herbs for a nutrient-dense meal that delivers Mediterranean-inspired flavors in every bite. Made with our sustainably grown, identity-preserved Idaho chickpeas, this quick and versatile bowl provides clean protein, fiber, and essential nutrients that keep you energized throughout your day. Whether you're meal prepping for the week, looking for a wholesome lunch option, or serving a light dinner, this colorful bowl transforms simple ingredients into a satisfying meal that honors traditional Mediterranean eating patterns while meeting modern nutritional needs—proving that healthy, gluten-free eating can be both delicious and nourishing when it starts with quality ingredients!
Ingredients
- 3/4 cup Zacca Traditional Hummus
- 3/4 cup sliced and halved cucumbers
- 1/3 cup halved cherry tomatoes
- 1/4 cup herb feta
- 1/4 cup chopped Kalamata olives
- 2 tbsp extra virgin olive oil
-
1/4 tsp pepper
Directions
- Place Zacca Traditional Hummus in a bowl or lipped plate and smooth with a spoon.
- Drizzle 1 tbsp of olive oil over the hummus.
- In a separate bowl, mix together the cucumbers, cherry tomatoes, herb feta, and Kalamata olives.
- Spoon the cucumber mix next to the hummus.
- Serve with nachos, pita, or naan for dipping!