Smoked Salmon Crostini
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Smoked Salmon Crostini
Elevate your entertaining with these elegant Smoked Salmon Crostini featuring our creamy Zacca Hummus! This sophisticated appetizer combines the rich flavors of smoked salmon with our farm-fresh chickpea hummus for a Mediterranean-inspired bite that's perfect for gatherings and celebrations. The contrast between the savory salmon, smooth hummus, and crunchy crostini creates a delightful textural experience that will impress your guests. Made with our sustainably grown Idaho garbanzo beans and assembled in minutes, these beautiful bites offer a protein-rich alternative to traditional appetizers – a perfect fusion of Middle Eastern and Scandinavian flavors that brings our family's Lebanese hummus tradition to your table in a stylish, modern way.
Ingredients
- Toasted crostini
- Zacca Hummus
- Smoked salmon
- Thinly sliced red onions
- Chopped chives
- Everything but the bagel seasoning
Directions
- Spread a layer of Zacca Hummus on each toasted crostini
- Add a slice of smoked salmon on top of the hummus
- Sprinkle with thinly sliced red onions and chopped chives
- Finish with a dash of Everything but the Bagel seasoning
- Serve immediately and enjoy!